WENDY’S 

This project is focused on developing a modern restaurant concept for the international Wendy’s chain located in the city of Tashkent. The design emphasizes the efficient organization of fast-food services, the creation of a comfortable and well-lit environment for guests, and façade and interior solutions that reflect the brand’s identity.

The main idea of the building is to create a contemporary dining space based on the principles of simplicity, comfort, and visual appeal. The façade features transparent glass surfaces and lightweight metal panels, while the interior incorporates energy-efficient lighting systems and compact furniture solutions.

The project is developed in line with the global visual identity of the Wendy’s brand, where not only food quality but also the overall guest experience, service speed, and interior aesthetics play a key role.

Total building footprint: 60 m²

Total enclosed area: 150 m²

Zones: kitchen, service area, dining hall, entrance area, external decorative elements (fountain)